Lunch Menu
Sandwiches
| All w/ cous-cous & dressed salad leaves | |
| B.L.T. Sandwich - bacon, lettuce, tomato on toasted brown bread | 7.50 |
| Cajun Chicken Ciabatta Melt - Grilled Irish Chicken breast, tomatoes, onion & mozzarella cheese w/ aioli | 8.00 |
| Coriander Hummus, brie, chilli jam, vine tomatoes on toasted ciabatta ‘V’ | 7.50 |
| Soup & Sandwich Combo Choice of one of above sandwiches plus mug of Soup or Chowder | 10.50 |
Soup, Chowder
| Soup of the Day served w/ homemade bread | 5.50 |
| Cream based chowder w/ locally caught fish & homemade brown bread | 6.95 |
Lunch
| Deep Fried Local Fish Cooked in beer batter w/ house salad, chips & fresh tartar sauce | 12.95 |
| Oak Smoked Connemara Salmon Plate w/ brown bread, house salad & capers | 11.50 |
| Poached Aran Island Lobster fresh from our tank, garlic & herb butter, house potatoes & vegetables | 27.00 per lb |
| Half dozen ‘Gigas’ Oysters on a bed of crushed ice w/ tabasco sauce | 13.50 |
| Voodoo Chicken Wings, blue cheese dip, celery sticks | 7.50 |
| Falafel – fried Falafel w/ house salad, tzatziki yogurt | 9.50 |
| Mexican Chicken Quesadillas - pan-fried tortilla parcels filled w/ spicy chicken, grated cheese, peppers, onions & jalapenos served w/ sour cream | 12.50 |
| Homemade Irish Beef Burger with emmental cheese, gherkins, red onions, lettuce, homemade relish on a toasted floury bap & chips | 12.50 |
| Irish Stew - Traditional Lamb & potato vegetable stew w/ fresh herbs & pearl barley | 12.50 |
| Cajun Chicken Caesar Salad – grilled Irish Cajun chicken breast, cos lettuce, bacon lardons, parmesan cheese, croutons, Caesar dressing w/ homemade bread | 12.50 |
| Goats cheese & warm sweet potato salad w/ sun-dried tomato, beetroot, lettuce w/ honey mustard & sesame seed dressing w/ homemade bread | 11.50 |
| Anti-pasto Plate – cured meats, kulamata olives, sun-dried tomatoes, parmesan shavings, toasted ciabatta bread | 14.50 |
Sides
| Mixed Salad | 4.00 |
| Chips | 4.00 |
| Garlic Bread w/ cheese | 4.00 |
| House Mash | 4.00 |
Pizzas
| Our 11’’ thin crust pizzas feature homemade tomato-based sauce & mozzarella cheese | |
| Margarita - Tomato sauce & mozzarella cheese | 9.95 |
| Pepperoni – pepperoni and cheese | 11.95 |
| Three Meat Supreme - Pepperoni, chorizo, bacon, mozzarella, onion & tomato | 11.95 |
| Chicken & Brie w/ cranberry sauce | |
| Bacon & Crème Fraiche - Lardons of smoked bacon on a base of crème fraiche & sliced Spanish onions | 11.95 |
| Bayview Special – Roasted sweet potato, sun-dried tomato, rosemary & feta cheese | 11.95 |
| Parma Ham - Parma Ham, goats cheese, rocket & honey | 11.95 |
| Dips: Garlic Mayo / Spicy Voodoo / Homemade Sweet Chilli / Blue Cheese Mayo | 1.50 |
All our meat is 100% Irish, sourced from quality assured farms and is fully traceable from farm to fork. As nuts are used in the kitchen, we cannot guarantee that traces of nuts will not be present. Please inform your server of any relevant allergy.
- Seafood - Galway Bay Seafood, Local Fishermen
- Mussels/Oysters - Kellys, Clarinbridge
- Herbs/Organic Vegetables - Joe O'Malley, Clifden, Co.Galway
- Meat - Heaney Meats, Galway
- Specialty Products - Upton Foods
